Desert-Crossing Pirate Bento

-10- Desert-Crossing Pirate Bento

Fried Chicken

Serves 4

2 pieces (500g) chicken leg meat
a: 1 clove garlic

    1 tbsp sake

    1 tsp salt

    dash of pepper

4 tbsp wheat flour

vegetable oil (as needed)

※weiners, hard boiled eggs

[How to Cook]

① Clean and remove fat and sinew from the chicken. Cut into large pieces. Dice garlic. Place chicken and (a) ingredients in a bowl and marinate 20-30 minutes.

② Heat oil over medium heat. Coat the chicken in flour and cook 4-5 minutes per side.

Tomato and Walleye Roe Spaghetti

Serves 2

180g spaghetti

2000mL water

1, (10x10cm) sheet kombu seaweed

10g salt

sauce

60g walleye roe

3-4 tbsp diced tomato

10g butter

finely chopped nori (as needed)

[How to Cook]

① Put kombu, salt and water in a pot and heat. Take the walleye roe out of the thin skin. Put butter, tomato and walleye roe in a bowl.

② Follow the directions on the spaghetti bag. When finished, dress with the ingredients from step one (B). If you would like to weaken the flavor, add a little water (from the spaghetti). Top with nori.

Luffy: So good!

Comic:

Luffy: Sanji! Pirate bento!

Sanji: Not until Vivi says!
Usopp: Vivi! Bento! My strength is leaving!!

Vivi: But we’ve only been out here for four minutes…